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The Physiology of Taste: Or, Meditations on Transcendental Gastronomy
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About this book
Brillat-Savarin (1783-1833) made famous the aphorism, "Tell me what you eat, and I'll tell you who you are." He believed that food defines a nation.
Book Details
ISBN13 | 9780156717700 |
---|---|
ISBN10 | 0156717700 |
Series/Work | OL15219248W View on OpenLibrary |
Publisher | Houghton Mifflin Harcourt P |
Pages | 443 |
Language | ENG |
Created At | January 30, 2025 |
Updated At | January 30, 2025 |
Last OL update | January 18, 2025 |
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