The Physiology of Taste: Or, Meditations on Transcendental Gastronomy

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About this book

Brillat-Savarin (1783-1833) made famous the aphorism, "Tell me what you eat, and I'll tell you who you are." He believed that food defines a nation.

Book Details

ISBN13 9780156717700
ISBN10 0156717700
Series/Work OL15219248W View on OpenLibrary
Publisher Houghton Mifflin Harcourt P
Pages 443
Language ENG
Created At January 30, 2025
Updated At January 30, 2025
Last OL update January 18, 2025

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